A wine that is the truest reflection of its origin.

• Varieties: tinto fino (85%) and cabernet sauvignon (15%).
• Alcoholic by volume: 15%.
• Soils: limestone texture with red clays and white loams. Low granulometry and high water retention.
• Altitude: around 850 meters.
• Harvest: manual, in boxes 13.5 kg.

Elaboration: 

• Ageing: 12 months in New and semi-new French and American oak barrels.
• Clarified with natural egg whites.
• Bottled: May 2004.

Sensory tasting: 

• Color: Cherry red with purple highlights and high robe. Cleanly brilliant with very attractive hues.
• Aromas: High aromatic intensity. Ripe fruit very well integrated with the toasted notes contributed by the wood and assembled with harmonious elegance.
• Palate: Smooth attack, glyceric, meaty, enveloping. Long aftertaste and lingering retronasal effect reminiscent of delicate spice notes..