A wine that is the truest reflection of its origin.

• Varieties: tinto fino (70%) cabernet sauvignon (25%) and merlot (5%).
• Alcoholic by volume: 13.5%.
• Soils: limestone texture with red clays and white loams. Low granulometry and high water retention.
• Altitude: around 850 meters.
• Harvest: manual, in  boxes 15 kg.

Elaboration: 

• Ageind: 12 months in American and French oak barrels.
• Clarified with natural egg whites.
• Bottled: July 1999.

Sensory tasting: 

• Color: Intense cherry red with violet highlights that will gradually disappear as it ages in the bottle.
• Aromas : Intense and subtle ripe fruit aromas overlaid by anise and cassis that mesh perfectly with the vanilla and toasted aromas contributed by the wood,
• Palate: The attack is smooth and meaty, becoming full flavored, tannic and well structured in mid-palate. Good aftertaste and lingering final sensations.